Laxmi Tamarind Slab / Valampuli – 300 g

Bring a burst of authentic tang to your favorite dishes with Laxmi Tamarind Slab (Valampuli). This traditional tamarind block is made from pure, naturally sun-dried tamarind pulp — no additives, no preservatives — just bold, rich sourness that defines classic South Asian cooking.

Ideal for preparing sambar, rasam, chutneys, curries, and tamarind rice, Laxmi Tamarind Slab delivers a deep, fruity tang that perfectly balances spices and enhances every meal. Simply soak a small portion in warm water, extract the pulp, and use the rich paste to elevate your recipes with authentic flavor.

For over five decades, Laxmi, part of the House of Spices family, has been bringing the true taste of Indian tradition to homes across America.

Why You’ll Love It:

• 🍋 Pure Tamarind Goodness: Made from 100% natural sun-dried tamarind pulp.

• 🍛 Rich, Tangy Flavor: Perfectly complements Indian curries, sambar, and chutneys.

• 🌿 No Additives or Preservatives: Just clean, authentic taste.

• 🥘 Easy to Use: Soak and strain to make tamarind extract for cooking.

• 🇮🇳 Trusted Heritage: From Laxmi, America’s most loved Indian food brand since 1972.

How to Use:

Break off a piece of Laxmi Tamarind Slab, soak it in warm water for 10–15 minutes, then squeeze and strain to obtain tamarind pulp. Use the extract in curries, soups, or sauces for a tangy, flavorful finish.