White Raw Rice / Pachari – 2 lb

White Raw Rice, also known as Pachari (pachai arisi), is a staple rice variety widely used in South Indian cooking for its soft texture, mild flavor, and versatility. Commonly used in Kerala and Tamil Nadu households, this rice is ideal for preparing everyday meals as well as traditional dishes such as idli batter, appam, payasam, and rice-based snacks.

Carefully selected and processed for quality and consistency, this raw rice cooks evenly and delivers a light, fluffy texture that pairs perfectly with curries, dals, and side dishes. Its versatility makes it an essential pantry ingredient for authentic South Indian cooking.

Why You’ll Love It

• 🍚 Traditional South Indian Rice: Ideal for everyday meals and classic recipes.
• 🌿 Soft & Fluffy Texture: Cooks evenly with a smooth consistency.
• 🍛 Versatile Kitchen Staple: Great for curries, appam, idli & dosa batter, and payasam.
• 🧑🍳 Easy to Cook: Suitable for daily cooking and traditional dishes.
• 🇮🇳 Authentic Pantry Essential: Widely used in Kerala-style cuisine.

How to Use

• Rinse thoroughly before cooking
• Cook with water using stovetop, rice cooker, or pressure cooker
• Use for regular meals or traditional South Indian recipes
• Store in a cool, dry place in an airtight container