Deep Besan / Split Chickpea Flour – 2 lb
Deep Besan (Split Chickpea Flour) is a premium-quality flour made from finely ground split chickpeas, also known as Bengal gram. A staple ingredient in Indian kitchens, besan is prized for its rich flavor, smooth texture, and versatility in both savory and sweet recipes. It is commonly used to prepare pakoras, chilla, dhokla, kadhi, laddoos, and a variety of traditional Indian dishes.
Produced by Deep Foods, a trusted family-owned company since 1977, Deep Besan reflects a long-standing commitment to authentic Indian cuisine and quality ingredients. Founded from Mrs. Bhagwati Amin's passion for sharing the flavors and culture of India, Deep Foods has become one of the leading manufacturers of Indian foods, offering a wide selection of products enjoyed by families worldwide.
Carefully milled for consistency and freshness, Deep Besan is an essential pantry ingredient for traditional cooking, baking, and everyday meal preparation.
Why You’ll Love It
🫘 Made from Split Chickpeas: Finely ground for a smooth, consistent texture
🥣 Versatile Kitchen Staple: Ideal for snacks, batters, breads, and desserts
🍲 Perfect for Traditional Recipes: Great for pakoras, dhokla, kadhi, and chilla
🍬 Suitable for Sweet & Savory Dishes: A must-have ingredient for Indian cooking
🏆 Trusted Brand Since 1977: From Deep Foods, a leader in authentic Indian cuisine
How to Use
- Prepare pakora batter by mixing with water and spices
- Use to make chilla, dhokla, or kadhi
- Add to recipes for traditional Indian sweets such as laddoos
- Use as a coating for frying vegetables and snacks
- Store in a cool, dry place in an airtight container after opening