Double Horse Fish Pickle – 400 g

Taste the bold, tangy, and spicy flavors of Kerala’s coastal cuisine with Double Horse Fish Pickle — a true delicacy made from high-quality fish pieces marinated in a rich blend of aromatic spices and traditional Kerala masalas.

Prepared using time-honored recipes and hygienic methods, this pickle delivers the authentic nadan (homestyle) taste that’s loved across South India. Every bite captures the perfect balance of heat, tanginess, and rich seafood flavor — a must-have side dish for rice, porridge, or chapathi.

From Kerala’s most trusted food brand since 1959, this pickle brings home the traditional taste of the backwaters — now conveniently packed for your modern kitchen.

Why You’ll Love It

• 🐟 Authentic Kerala Recipe: Made from tender fish pieces and freshly ground spices.

• 🌶️ Rich & Spicy Flavor: Perfect balance of tang, spice, and aroma.

• 🌿 Pure Ingredients: No artificial flavors, colors, or preservatives.

• 🍛 Perfect Side Dish: Complements rice, curd rice, kanji, dosa, or chapathi.

• 🇮🇳 Trusted Brand: From Double Horse, Kerala’s leading food brand since 1959.

How to Use

• Enjoy as a flavorful side with rice, porridge, dosa, or paratha.

• Add a spoonful to plain curd rice or upma for an extra kick.

• Serve alongside Kerala meals for an authentic coastal touch.