Laxmi Dalia / Roasted Split Chickpeas – 400 g
Laxmi Dalia (Roasted Split Chick Peas) is a traditional pantry staple made from premium-quality chickpeas that are roasted and split to create a crunchy, flavorful, and versatile ingredient. Also known as roasted chana dal or daria dal, it is widely used in Indian cooking for preparing chutneys, snacks, sweets, and savory dishes.
With its mild nutty flavor and crisp texture, roasted split chickpeas can be enjoyed as a wholesome snack on their own or incorporated into recipes such as coconut chutney, laddoos, spice powders, and traditional Indian desserts. Its versatility makes it a valuable addition to any kitchen.
Carefully processed and packaged for freshness, Laxmi Dalia delivers authentic taste and dependable quality for everyday cooking and snacking.
Why You’ll Love It
🫘 Made from Roasted Chickpeas: Deliciously crunchy with a mild nutty flavor
🥣 Versatile Kitchen Ingredient: Perfect for chutneys, snacks, sweets, and spice blends
🥥 Essential for South Indian Chutneys: Commonly used in coconut chutney recipes
🍬 Great for Sweet & Savory Dishes: Ideal for laddoos, desserts, and savory snacks
🇮🇳 Trusted Laxmi Brand: A favorite choice for authentic Indian pantry staples
How to Use
- Grind with coconut and spices to prepare traditional chutneys
- Enjoy as a crunchy snack straight from the package
- Use in homemade laddoos and Indian sweets
- Blend into spice powders and seasoning mixes
- Store in a cool, dry place in an airtight container after opening