Mayoora Steamed Puttu Podi White – 1 kg

Bring the authentic taste of Kerala breakfast to your table with Mayoora Steamed Puttu Podi White — finely ground white rice flour specially prepared for making soft, fluffy, and perfectly layered puttu. Carefully cleaned, roasted, and ground to the right texture, this flour ensures your puttu turns out light and aromatic every time.

Made using traditional processing methods, Mayoora Steamed Puttu Podi retains the natural flavor of rice while ensuring consistency in every batch. Pair it with kadala curry, banana, or ghee for a wholesome and comforting South Indian meal.

Why You’ll Love It

• 🍚 Authentic Kerala Breakfast: Perfectly textured rice flour for soft, fluffy puttu.

• 🌾 Premium Quality Rice: Hygienically processed and steam-roasted for purity.

• 🍴 Easy to Prepare: Consistent grain size ensures smooth steaming.

• 🌿 Pure & Natural: No preservatives, artificial colors, or additives.

• 🇮🇳 Trusted Brand: From Mayoora, known for authentic South Indian ingredients.

How to Use

1. Mix Mayoora Steamed Puttu Podi with water and a pinch of salt until slightly moist.

2. Layer in a puttu maker with grated coconut.

3. Steam for 5–7 minutes until soft and fluffy.

4. Serve hot with banana, pappadam, or kadala curry.