Samudra Dried Silverbelly – 100 g
Experience the traditional coastal taste of Kerala with Samudra Dried Silverbelly (Mullan Meen) — a premium-quality sun-dried seafood delicacy prepared using time-honored methods. Known for its delicate texture and mild flavor, Silverbelly fish is a favorite among Kerala seafood lovers for making spicy curries and crispy fried dishes.
Carefully cleaned, salted, and naturally sun-dried, Samudra Dried Silverbelly retains its authentic aroma and natural nutrients without the use of chemicals or preservatives. Ideal for Kerala-style meen varutharachathu or deep-fried snacks, it brings the rich taste of the Malabar coast right to your kitchen.
Why You’ll Love It
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🐟 Authentic Kerala Taste: Made from fresh Mullan Meen dried naturally under the sun.
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🌞 Traditional Process: Sun-dried to preserve natural flavor and freshness.
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🌿 Pure & Natural: No artificial preservatives or additives.
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🍛 Perfect for Cooking: Great for spicy curries, stir-fries, or crispy fried dishes.
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🇮🇳 From Samudra: Kerala brand specializing in premium dried seafood products.
How to Use
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Rinse the dried fish thoroughly in warm water.
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Soak for 10–15 minutes to soften before cooking.
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Use in Kerala-style fish curry or fry until golden and crisp.