Jyothis Chakkakuru Mango Curry (Jackfruit Seed) – 450 g

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Enjoy a true taste of Kerala’s homestyle cooking with Jyothis Chakkakuru Mango Curry, a flavorful blend of tender jackfruit seeds (chakkakuru) and tangy raw mangoes (manga) simmered in a rich, spiced coconut gravy. This ready-to-eat curry captures the essence of traditional nadan Kerala meals — where earthy, tangy, and mildly spicy flavors come together in perfect harmony.

Crafted using authentic recipes and premium ingredients, Jyothis Chakkakuru Mango Curry brings the wholesome comfort of homemade cooking straight to your table. Pair it with hot rice or kanji for an instantly satisfying Kerala-style meal — anytime, anywhere.


Why You’ll Love It

  • 🥭 Authentic Kerala Flavor: Combines jackfruit seeds and raw mangoes in a coconut-based curry.

  • 🍛 Ready-to-Eat Convenience: Traditional homemade taste, prepared and packed for easy serving.

  • 🌿 Pure Ingredients: Made with natural spices, coconut, and no preservatives.

  • 🍽️ Perfect Pairing: Enjoy with rice, kanji, or chapathi for a wholesome meal.

  • 🇮🇳 From Kerala’s Kitchens: Produced by Jyothis, known for authentic nadan Kerala recipes.


How to Use

  1. Heat the contents of Jyothis Chakkakuru Mango Curry in a pan or microwave-safe bowl.

  2. Serve hot with steamed rice or kanji.

  3. Garnish with a drizzle of coconut oil and curry leaves for extra aroma.

Weight: 450 g