Periyar Dried Shark Pickle – 250 g

Taste the bold and authentic flavors of Kerala’s coastal cuisine with Periyar Dried Shark Pickle, a delicacy that perfectly balances spice, tang, and tradition. Made from carefully selected dried shark pieces (unni sura), this pickle is cooked with a blend of aromatic spices, ginger, garlic, and tangy tamarind to deliver a deep, savory flavor unique to Kerala.

Prepared using traditional recipes and hygienically packed to preserve freshness, this pickle pairs beautifully with steamed rice, curd rice, or porridge (kanji). For seafood lovers, Periyar Dried Shark Pickle is a true taste of the Malabar coast — rich, spicy, and unforgettable.

Why You’ll Love It

• 🐟 Authentic Kerala Recipe: Made from dried shark (unni sura) and traditional spices.

• 🌶️ Bold & Flavorful: Perfect balance of spice, tang, and coastal aroma.

• 🌿 Pure Ingredients: No artificial flavors or preservatives.

• 🍛 Versatile Pairing: Delicious with rice, chapathi, or Kerala-style meals.

• 🇮🇳 From Periyar: A trusted Kerala brand known for traditional pickles and coastal specialties.

How to Use

• Serve as a flavorful side with rice or curd rice.

• Enjoy a small portion with kanji for an authentic Kerala touch.

• Store in a cool, dry place; refrigerate after opening.