Periyar Fish Pickle – 250 g

Bring the rich and spicy flavors of Kerala’s coastal kitchens to your table with Periyar Fish Pickle, made using tender pieces of fresh fish cooked in a traditional blend of roasted spices, ginger, garlic, and tangy tamarind. Fried to perfection in coconut oil and seasoned with aromatic masalas, this meen achar delivers a mouthwatering combination of heat, tang, and deep coastal flavor.

Crafted using authentic Kerala recipes and hygienically packed to preserve freshness, Periyar Fish Pickle is the perfect side dish for rice, chapathi, or kanji. Every bite captures the bold, homestyle taste that Kerala seafood lovers crave.

Why You’ll Love It

• 🐟 Authentic Kerala Recipe: Made from premium fish and traditional spice blends.

• 🥥 Fried in Coconut Oil: Enhances aroma and authentic coastal flavor.

• 🌶️ Bold & Tangy: Perfect balance of spice, sourness, and texture.

• 🌿 Pure & Natural: No artificial flavors or preservatives.

• 🇮🇳 From Periyar: A trusted Kerala brand known for authentic pickles and coastal delicacies.

How to Use

• Enjoy as a flavorful side with rice, curd rice, or kanji.

• Add a spoonful to Kerala meals or seafood feasts for a spicy kick.

• Store in a cool, dry place and refrigerate after opening.